Michael, a former meat-eater, turned his health around by going vegetarian and has shed 35 pounds from his 6-foot-5 frame. He joins a long list of other healthy, compassionate men whose meat-free lifestyles help save animals' lives and their own. Going vegetarian keeps Michael at a lesser risk of our nation's biggest killers, including cancer, heart disease, diabetes, and strokes. Check out Michael's exclusive interview with Peta to hear his story.